• Menus and Meal Pricing

    Grab-and-Go Meals

    April 6th
    Monday

    Mini Cheeseburger
    Chips or Goldfish
    Watermelon Applesauce Cup
    Carrot Sticks or Baby Carrots
    CK Ranch
    PC Mustard
    PC Mayo
    PC Ketchup
    Milk

    April 7th 
    Tuesday

    Spicy Chicken Tenders or Chicken Bites
    CK Dinner Roll
    Celery Sticks
    Raspberry Applesauce Cup
    CK Ranch
    Milk

    April 8th
    Wednesday

    Steak Fingers
    CK Dinner Roll
    Chips
    Baby Carrots
    Fresh Apple
    CK Ranch
    PC Ketchup
    Milk

    April 9th
    Thursday

    Turkey Sandwich / Bun
    Chips
    Celery Sticks
    Lemon Raisins
    CK Ranch
    PC Mustard
    PC Mayo
    Milk

    April 10th
    Friday

     

    Weather Day - Grab-and-Go meals will not be served at this time.

    April 13th
    Monday

    Mini Cheeseburger
    Chips or Goldfish
    Watermelon Applesauce Cup
    Baby Carrots
    CK Ranch
    PC Mustard
    PC Mayo
    PC Ketchup
    Milk

    April 14th
    Tuesday

    Pizza, Deep Dish
    Celery Sticks
    Raspberry Applesauce Cup
    CK Ranch
    Milk

    April 15th 
    Wednesday

    Grill Cheese Sandwich
    Chips
    Baby Carrots
    Fresh Apple
    CK Ranch
    Milk

    April 16th 
    Thursday

    Stuffed Cheese Burger
    Chips
    Celery Sticks
    Lemon Raisins
    CK Ranch
    PC Mustard
    PC Ketchup
    Milk

    April 17th
    Friday

    Spicy Chicken Patty / Bun
    Baby Carrots
    Watermelon Applesauce
    Orange Juice
    CK Ranch
    PC Mayo
    PC Mustard
    Milk

     

    Visit SchoolCafe.com for interactive menus and nutrition information.

     

    2019 - 2020 Menus

    Pre-K Menus 2019-20

    K- 8 Menus 2019-20

    High School Menus 2019-20

    Collegiate Academy Lunch Menu 2019-20

     

    Online Application for Free and Reduced Meals is now on SchoolCafe.

    2019 -2020 Income Eligibility Guidelines for Determining Free and Reduced Benefits

     

    Lunch Accounts: Students may access lunch accounts with their 6-digit district ID number or a bar-coded identification card. Parents may set limits on student accounts by contacting the Nutrition Services Office at 972-708-2328.

    If a student is moving to another school within the district, the student’s account will automatically be transferred to the new school.

    Credit Card Payments: The SchoolCafe system makes it easy for parents, teachers, administrators and cafeteria staff to work together to ensure students eat a healthy breakfast and lunch.

    • Parents may make payments to their children’s lunch accounts using Visa or Master Card.
    • Parents can also remotely monitor their child’s account any time, from any internet-enabled computer or device.
    • Set up hassle-free automatic payments for your child.
    • Set up low balance email alerts to your phone or home computer. All payments received are updated within 12-24 hours.
    • Parents choosing to pay online are required to add a minimum of $20.00 or more.
    • There is a $1.95 transaction fee for each online payment.

    Parents can access the SchoolCafe registration web link here.

    Program-generated notices will be sent to the parent's email address.

    Payment Information: Check Acceptance for Meals In the event that a check written to any Duncanville ISD cafeteria is returned unpaid by the bank, Duncanville ISD or its agent will redeposit the check electronically. Additionally, patrons must understand and agree that the district may electronically collect a returned check fee of $32.48. The use of a check for payment to school cafeterias is the patron’s acknowledgement and acceptance of this policy and its terms.

    Student Meal Charging Procedure: If there are insufficient funds in a meal account, students may charge up to fourteen (14) meals. Payments may be made through the SchoolCafe website, cash, or a check may be sent to school with student to add to their meal account. Parents are encouraged to make prepayments regularly. 

    Student Refunds: A student who withdraws from the district may receive a refund at the campus (subject to register availability) with a written request from the parent/guardian. The written request should include student name and ID, current address, and reason for the refund. If the amount to be refunded is not available in the cafeteria, a request must be submitted to the Nutrition Services Office. A completed refund form and a copy of the parent's photo ID will be required. A check will be mailed to the student’s address; please allow 2 weeks to receive the refund.

    Meal and a la Carte Pricing:
    This list does not include all items available.

    Breakfast

    Students K-12 receive free breakfasts

    District Adults...$2.25

    Visitor..............$2.25

     

    Snacks

    Chips, reduced fat/baked...$0.75

    Cookies, homemade each...$0.50

    Ice cream................60/.85/$1.00

     

     

    Lunch

    All Students...$3.00

    Reduced........$0.40

    All Adults.......$3.75

     

    Beverages

    Powerade, 12 oz..............$1.25

    Water, 16 oz.....................$1.00

    Milk, 8 oz........................$.0.60

    Minute Maid, 10oz (7-12)...$1.00

     

    Medical Restrictions: Please contact Registered Dietitian Crystal Esquivel at cesquivel@duncanvilleisd.org or call 972-708-2328.

     

    USDA Nondiscrimination Statement  

    In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

     Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

     To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

    (1) mail:   U.S. Department of Agriculture

    Office of the Assistant Secretary for Civil Rights

    1400 Independence Avenue, SW

    Washington, D.C. 20250-9410;

     (2) fax:    (202) 690-7442; or

     (3) email: program.intake@usda.gov.

     

    This institution is an equal opportunity provider.


    Read the full US Department of Agriculture nondiscrimination statement in Spanish.